Buzzin - Coffee and Honey Cocktail Infusion - Organic and Locally Sourced Ingredients
Our Buzzin Cocktail infusion kit is a delicious collaboration made with ingredients from four local women entrepreneurs. Bring Buzzin to any occasion to make an easy Espresso Martini, Carajillo, or Revolver.
Jenna from Northwoods Honey makes pure, raw honey in St. Germain. Jamie’s Java offers the Espresso version of this drink; she has a loyal following that loves her coffee. Kelly from The Bottled Bean offers the Dark Roast version of this drink; her shop has fans going gaga over her coffee and cocktails. The coffee beans combined with cinnamon, vanilla, and organic orange, these flavors will bring you to a new level.
MADE WITH: Local Coffee Beans, Organic Sugar Infused with Northwoods Honey, Cinnamon + Vanilla, Dried Organic Orange
INSTRUCTIONS: Add your spirit of choice or hot water and refrigerate for 1-3 days, shaking occasionally.
SPIRIT SUGGESTIONS: Vodka, Tequila or Whiskey
RECIPE: Once the infusion is complete, strain 2 oz. into a rocks glass over a big ice cube with a splash of coffee and cream. You can also pour over a scoop of ice cream or add a coffee-flavored liqueur for a martini.
MIXERS: Half & Half, Baileys & Kahlua, Coffee, Vanilla Coke
Cheers!
Made with love from WI in a licensed commercial kitchen.
Our Buzzin Cocktail infusion kit is a delicious collaboration made with ingredients from four local women entrepreneurs. Bring Buzzin to any occasion to make an easy Espresso Martini, Carajillo, or Revolver.
Jenna from Northwoods Honey makes pure, raw honey in St. Germain. Jamie’s Java offers the Espresso version of this drink; she has a loyal following that loves her coffee. Kelly from The Bottled Bean offers the Dark Roast version of this drink; her shop has fans going gaga over her coffee and cocktails. The coffee beans combined with cinnamon, vanilla, and organic orange, these flavors will bring you to a new level.
MADE WITH: Local Coffee Beans, Organic Sugar Infused with Northwoods Honey, Cinnamon + Vanilla, Dried Organic Orange
INSTRUCTIONS: Add your spirit of choice or hot water and refrigerate for 1-3 days, shaking occasionally.
SPIRIT SUGGESTIONS: Vodka, Tequila or Whiskey
RECIPE: Once the infusion is complete, strain 2 oz. into a rocks glass over a big ice cube with a splash of coffee and cream. You can also pour over a scoop of ice cream or add a coffee-flavored liqueur for a martini.
MIXERS: Half & Half, Baileys & Kahlua, Coffee, Vanilla Coke
Cheers!
Made with love from WI in a licensed commercial kitchen.
Our Buzzin Cocktail infusion kit is a delicious collaboration made with ingredients from four local women entrepreneurs. Bring Buzzin to any occasion to make an easy Espresso Martini, Carajillo, or Revolver.
Jenna from Northwoods Honey makes pure, raw honey in St. Germain. Jamie’s Java offers the Espresso version of this drink; she has a loyal following that loves her coffee. Kelly from The Bottled Bean offers the Dark Roast version of this drink; her shop has fans going gaga over her coffee and cocktails. The coffee beans combined with cinnamon, vanilla, and organic orange, these flavors will bring you to a new level.
MADE WITH: Local Coffee Beans, Organic Sugar Infused with Northwoods Honey, Cinnamon + Vanilla, Dried Organic Orange
INSTRUCTIONS: Add your spirit of choice or hot water and refrigerate for 1-3 days, shaking occasionally.
SPIRIT SUGGESTIONS: Vodka, Tequila or Whiskey
RECIPE: Once the infusion is complete, strain 2 oz. into a rocks glass over a big ice cube with a splash of coffee and cream. You can also pour over a scoop of ice cream or add a coffee-flavored liqueur for a martini.
MIXERS: Half & Half, Baileys & Kahlua, Coffee, Vanilla Coke
Cheers!
Made with love from WI in a licensed commercial kitchen.
The Craft of Making and Shaking
Love craft cocktails? These premade infusions are easy to pour and serve or add a mixer splash for a different concoction.
Guests can also become bartenders and engage with each other to discuss which beverages taste the best and why.
★★★★★
“A great way to warm up on a cold day”
Kevin G.